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BANANA BREAKFAST OATS

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Prep Time 5 mins
Servings 2
Calories 381 kcal

Ingredients
  

  • 1 cup oats (90g)
  • 2 ripe bananas mashed
  • 2 tablespoon peanut butter
  • favorite nuts and seeds, to garnish
  • seasonal fruit, to garnish

Instructions
 

  • Divide oats between two bowls and add 3 tablespoon of water into each bowl.
     
  • Add in one mashed up banana into each bowl and mix well to combine. Set aside for 10 minutes for the oats to soften.
     
  • Drizzle the oats with peanut butter and serve with the nuts and seeds and chopped fruit.

Notes

NOTE: garnishes (nuts, seeds, fruit) are not included in the nutrition information.

Nutrition

Calories: 381kcal
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